Who doesn?t love to have meat without the hassle of bones? Our boneless mutton collection would make your weekdays, weekends, normal days, and festivities extra special. Freshly exported from Pakistan, the mutton boneless meat, made available is tender, flavourful, and should be consumed within three days. These are halal and 100% fresh meat with no added hormones. These hand-cut succulent slices of boneless mutton from the best portions of the goat are simple treats that complement whatever meal they are placed in. Moreover, these antibiotic-free meats are carefully selected by our experts and every portion is quality controlled. It is high-nutrient-dense meat and is loaded with the goodness of thiamine, vitamins B6 and B12, phosphorus, iron, and copper. Mutton dishes should be cooked on high heat initially to seal in the juices, then on medium heat until they tenderize.

USES

This luscious meat, which is ideal for the mutton sukkah, mutton roast, mutton vindaloo, and more, will astound you with its quality and even texture.
They can also be used to make delicious biriyanis and snacks like mutton cutlets, rolls, and more.

Storage:

Keep refrigerated. Suitable for home freezing. Once defrosted, use on the same day, and do not refreeze